Tagged: artifical trans fats

Revisions to artificial trans fats removal pledge

The artificial trans fats removal pledge has been updated and is now in two parts: F3(a). We do not use ingredients that contain artificial trans fats. F3(b). We are working to remove artificial trans fats from our products within the … Read more → – Revisions to artificial trans fats removal pledge

SUBWAY® brand signed up to all the food pledges

SUBWAY® brand is proud of its nutritional leadership and commitment to healthier options. Our health positioning is confirmed by our ability to sign up to all four of the Government’s Public Health Responsibility Deal Pledges; to reduce salt, to eliminate … Read more → – SUBWAY® brand signed up to all the food pledges

High level steering group 15 May 2012 meeting

The Food network high level steering group met on 15 May 2012.  The following issues were discussed at this meeting: Actions from last meeting and matters arising Fruit and vegetables pledge Food Network – forward work programme and future structures … Read more → – High level steering group 15 May 2012 meeting

High level steering group 7 February 2012 meeting

The Food network high level steering group met on 7 February 2012. The following issues were discussed at this meeting: Actions from last meeting and matters arising Salt pledge for caterers Trans fats, continuation post 2011 Calorie reduction Food network … Read more → – High level steering group 7 February 2012 meeting

High level steering group 29 November 2011 meeting

The Food network high level steering group met on 29 November 2011.  The following issues were discussed at this meeting: Actions from last meeting and matters arising Calorie reduction update Salt and trans fats market coverage – report and discussion … Read more → – High level steering group 29 November 2011 meeting

High level steering group 14 September 2011 meeting

The Food network high level steering group met on 14 September 2011.  The following issues were discussed at this meeting: Actions from last meeting and matters arising Phase 1 work programme: • recent developments and pledge progress; • salt pledge … Read more → – High level steering group 14 September 2011 meeting

High level steering group 22 June 2011 meeting

The Food network high level steering group met on 22 June 2011. The following issues were discussed at this meeting: Actions from last meeting and matters arising Proposals for calorie reduction and working arrangements for agreements Fruit and vegetable workstream … Read more → – High level steering group 22 June 2011 meeting

F3. Artificial Trans Fats Removal

“(a). We do not use ingredients that contain artificial trans fats.” “(b). We are working to remove artificial trans fats from our products within the next 12 months.” The following provides background and supporting information to help organisations understand what … Read more → – F3. Artificial Trans Fats Removal

Advice for small businesses on removing artificial trans fats

Advice to help smaller businesses achieve the pledge to remove artificial trans fats is now available. This offers simple advice to help caterers, manufacturers and retailers source products that are free from artificial trans fats. We are asking businesses to … Read more → – Advice for small businesses on removing artificial trans fats