← Return to partner profile
H4. Healthier Staff Restaurants
17 June, 2013
Submitted: 24 March, 2015
Please decribe how you and your caterers have encouraged healthier restaurants/vending outlet/buffets (as applicable) for your staff over the last year. There is a 2000-character limit when completing this section.
Guide Dogs for the Blind has been encouraging sites to develop their own tuck shops rather than use vending machines. Within the tuck shops are healthier options for meals and snacks including porridge pots, protein energy balls, nuts and seeds.
Comments are closed.
Find out how you can use the Change4Life brand